- onion bread
- nounbread containing finely minced onions• Hypernyms: ↑bread, ↑breadstuff, ↑staff of life
Useful english dictionary. 2012.
onion bread
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onion ring — UK US noun [countable] [singular onion ring plural onion rings] a thin section of onion that forms a ring, covered with a mixture and cooked in fat Thesaurus: processed vegetables … Useful english dictionary
Onion — Onions redirects here. For the name and those bearing it, see Onions (surname). This article is about the plants. For other uses, see Onion (disambiguation). Onion Onions Scientific classification … Wikipedia
Onion ring — A basket of onion rings Onion ringlets Onion rings … Wikipedia
Onion Johnny — For the children s novel, see Onion John. Onion Johnny is the nickname given to the Breton farmers and agricultural laborers that sell distinctive pink onions door to door in Great Britain. They finally adapt this nickname for themselves as ar… … Wikipedia
Bread — For other uses, see Bread (disambiguation). Various leavened breads … Wikipedia
Onion roll — Chicken sandwich served on an onion roll (with a side of onion rings) Onion rolls are a type of roll similar to a bun. It is often topped with onions and poppy seeds. Uses Onion rolls are often used to make sandwiches. Along with that, they are… … Wikipedia
bread sauce — noun creamy white sauce made with bread instead of flour and seasoned with cloves and onion • Hypernyms: ↑sauce * * * noun : a milk and butter sauce thickened with bread crumbs * * * bread sauce noun A thick milk based sauce made with… … Useful english dictionary
Bread sauce — only more savory than sweet and served with a meal instead of dessert. The traditional British bread sauce is made with milk, butter and bread crumbs, flavoured with onion, salt, clove, pepper and bay leaf, and typically accompanies roast chicken … Wikipedia
bread sauce — n [U] (BrE) a sauce made with milk, onion, breadcrumbs and spices. It is usually served hot with chicken or turkey. * * * … Universalium
bread sauce — /brɛd ˈsɔs/ (say bred saws) noun a sauce made of milk infused with onion, bay leaf and pepper, and strained over breadcrumbs …
